breakfast recipes

Best Breakfast Recipes Easy

breakfast recipesHey busy Mom & Mompreneur, here are your best breakfast recipes made easy with casseroles and smoothies both you and the family will love..

 

breakfast recipesEasy Breakfast Recipes: Swiss Breakfast Bagel Casserole

Courtesy of allrecipes.com

 

 

Breakfast Recipes: Items

 

3 plain bagels (thinly sliced)
12 eggs (beaten)
1/2 pound cooked ham (diced)
1/4 cups finely chopped onion
1 tablespoon fresh chopped parsley
1 c.  grated Swiss cheese
1 c. milk
Salt and pepper to taste
2 tablespoons butter

 

breakfast recipesEasy Breakfast Recipe Directions:

 

For this recipe, place butter in heavy skillet. Add ham and onion. Sauté over low heat until tender (approximately 2 minutes). Set aside. Slice each bagel into 4 thin slices. Arrange 6 bagel slices at bottom of lightly greased baking dish. Top bagels with ham and onion mixture. Then top with Swiss cheese. Finally top with remaining bagel slices. In a separate bowl whisk together egg, milk, parsley, and salt and pepper to taste. Pour the egg mix over the bagel layers. Bake at 375F for approximately 30 minutes or until eggs are firm and cooked through.

 

Easy Breakfast Recipes: Breakfast Sausage Casserole

Breakfast Recipes: Ingredients

 

1 package of sausage

2 cups of shredded cheddar cheese

9 eggs, beaten

2 cans of refrigerated crescent rolls

 

breakfast recipesBreakfast Recipe Directions:

 

For this recipe, preheat the oven to 350 degrees. Crumble and brown the entire package of sausage and pour off any fat. Coat a 9” x 13” baking dish with a non-stick spray and line it with one package of the crescent rolls. Put the cooked sausage on top of the rolls and top with the cheese. Pour in the egg and top with the second package of crescent rolls. Bake 35 minutes or until the top is golden brown. Serve warm with a buttery maple syrup.

 

breakfast recipesEasy Breakfast Recipes: Bagels and Egg Easy Casserole Recipe

 

Breakfast Recipes: Ingredients

 

3 plain bagels (thinly sliced)
12 eggs (beaten)
1/2 pound cooked ham (diced)
1/4 cups finely chopped onion
1 tablespoon fresh chopped parsley
1 c. grated cheddar cheese
1 c. milk
Salt and pepper to taste
2 tablespoons butter

 

breakfast recipesBreakfast Recipe Directions:

 

For this recipe, place butter in heavy skillet. Add ham and onion. Sauté over low heat until tender (approximately 2 minutes). Set aside. Slice each bagel into 4 thin slices. Arrange 6 bagel slices at bottom of lightly greased baking dish. Top bagels with ham and onion mix. Then top with cheddar cheese. Finally top with remaining bagel slices. In a separate bowl whisk together egg,  milk, parsley, and salt and pepper to taste. Pour the egg mix over the bagel layers. Bake at 375F for approximately 30 minutes or until eggs are firm and cooked through.

 

Easy Breakfast Recipes: A Touch of Citrus Smoothie

 

Breakfast Recipes: Ingredients

 

2 cups vanilla fat-free yogurt
2 medium bananas cut into chunks
1 c. frozen strawberries
1 c. orange juice

 

breakfast recipesBreakfast Recipe Instructions:

 

For this recipe, place banana chunks and strawberries in blender. Blend on low until broken up. Add yogurt and orange juice. Continue blending on high until mix is smooth. Serve immediately.

 

Easy Breakfast Recipes: Christmas Morning French Toast

Breakfast Recipes: Items

 

1/2 (1 pound) loaf French bread, cut diagonally in 1 inch slices
4 eggs
1 cup milk
3/4 cups half-and-half cream
1/4 cups and 2 tablespoons butter
2/3 cups brown sugar
1/8 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 tablespoon and 1-1/2 teaspoons light corn syrup

 

breakfast recipesEasy Breakfast Recipe Directions:

 

For this recipe, butter a 9×13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Pour over bread slices, cover, and refrigerate overnight.

The following morning, preheat oven to 350 degrees. In a small saucepan, combine butter, brown sugar and corn syrup; heat until bubbling. Pour over bread and egg mixture. Bake in preheated oven, uncovered, for 40 minutes.

 

Easy Breakfast Recipes: Early Riser Shake

 

Breakfast Recipes: Ingredients

 

1 large banana, cut into chunks and frozen
1 cup of orange juice
1 cup of fat free milk
1/4 cup of wheat germ
1 teaspoon of vanilla
4 ice cubes

 

breakfast recipesBreakfast Recipe Instructions:

 

Combine all ingredients in blender and blend until smooth (shake like consistency). Pour into 4 glasses and serve immediately.

 

breakfast recipesEasy Breakfast Recipes: Mexican Style Breakfast Tofu

 

Breakfast Recipes: Ingredients

 

3 cups egg whites
3 tablespoons soy sauce
1/4 teaspoon ground black pepper
1/2 cup diced onions
2 tablespoons chopped roasted green chili
6 tablespoons chopped fresh chives
1/2 pound soft tofu
1 teaspoon turmeric
1 fresh tomato, peeled, seeded and diced
2 garlic cloves, minced
1/8 teaspoon ground cumin

 

breakfast recipesEasy Breakfast Recipe Instructions:

 

For this recipe, beat egg whites until broken up and they start to foam in a small bowl. Add finely crumbled tofu to egg whites and mix. Next, add in the soy sauce, pepper and turmeric and set mixture aside. Over medium heat, combine and cook tomato, onion, cumin, garlic, and green chili in a large frying pan. Cook until onions are see-through and all liquid has evaporated. Add tofu mixture to the skillet and stir well. Scramble complete mixture until egg whites have been cooked completely. Once scrambled sprinkle with chives and serve.

 

Easy Breakfast Recipes: Refreshing Banana Treat

 

Breakfast Recipes: Ingredients

 

2 ripe bananas
1 cup cottage cheese
1 cup plain yogurt
2 eggs
1 tablespoon of lemon juice
3 tablespoons honey
1/4 cup flour
1 teaspoon vanilla

 

breakfast recipesBreakfast Recipe Instructions:

 

For this recipe, place bananas, cottage cheese and yogurt in blender. Blend just long enough to breakup bananas. Add eggs, lemon juice, honey, flour and vanilla and blend on high until mixture becomes smooth. Be sure to scrap sides of blender to make sure all ingredients mix together and no banana chunks are left. Spray pie plate with canola non-stick spray. With rubber spatula put all the banana mixture into pie plate. Make sure to spread it out evenly. Place pie plate on middle rack of preheated 350 degree oven. Bake for 30 minutes. Remove from oven and cool to room temperature. When pie has cooled place in refrigerator for 4 hours or overnight. Garnish top with a few banana slices just before serving.

 

Easy Breakfast Recipes: Yuletide Breakfast In a Package

 

Breakfast Recipes: Ingredients

 

1 pound bulk pork sausage, cooked and crumbled
1 c. shredded Swiss cheese
1 c. shredded Cheddar cheese
2 (9 inch) unbaked pastry shells
6 eggs, lightly beaten
1 c. milk
1/2 c. chopped onion
1/3 c. chopped sweet red pepper
1/3 c. chopped green pepper

 

breakfast recipesEasy Breakfast Recipe Instructions:

 

Preheat oven to 350 degrees. Place cooked crumbled sausage in a large mixing bowl. Fold in both cheeses. Place one pie shell in a pie plate. Place half the sausage mixture in the pie shell. Place the other pie shell in a pie plate. Pour rest of the sausage mixture in the shell. Whisk eggs, milk, onion and both peppers in a separate bowl, making sure eggs are blended in well. Pour half the egg mixture over the first pie shell and mixture. Pour the rest of the egg mixture over the other pie shell. Bake one hour or until knife inserted in the middle comes out clean. Let stand 10 minutes before cutting and serving.

 

breakfast recipesEasy Breakfast Recipes: Peach and Yogurt Drinkables

 

Breakfast Recipes: Ingredients

 

1 c. frozen organic sliced peaches
1 container (6 oz) French vanilla yogurt
3/4 c. orange juice
1 tablespoon honey

 

breakfast recipesEasy Breakfast Recipe Instructions:

 

Place sliced peaches in the bottom of blender. Blend on low speed to chop peaches in small pieces. Add yogurt and blend on high for approximately 1 minute or until creamy. Make sure peaches are completely pureed. Add orange juice and honey. Blend about 30 seconds more to mix all ingredients together. Serve.

 

Easy Breakfast Recipes: Fruity Fun

Breakfast Recipes: Items

 

3 peaches, stoned and cut into quarters
3 plums, stoned and cut in half
3 ripe pears, cored and roughly chopped
1 handful blueberries

 

breakfast recipesEasy Breakfast Recipe Instructions:

 

Recipe Tip: It is really up to you whether or not you peel the fruit. If you’re using organic fruits then it’s a good idea to leave the peel on as it contains lots of vitamins and nutrients. If you’re using non-organic fruits, then it may be best to peel them before using.

Blend the peaches, plums and pears until smooth. Divide the berries between two glasses and pour the smoothie over the berries. Yum!

 

breakfast recipesRecipe Fruit Facts:

 

Peaches are a good source of vitamin C and are great for removing toxins from the body.
Plums are rich in bromelain, which can help the body digest protein. Plums also provide a good source of antioxidants.
Pears are a great source of vitamin C and copper, antioxidants which protect the body from the damage caused by free radicals, great anti-aging food!
Blueberries provide a good source of zinc and antioxidants.

 

Easy Breakfast Recipes: Egg & Turkey Quiche

Breakfast Recipes: Ingredients

 

10 eggs, slightly beaten
2 green peppers, chopped
2 teaspoons of parsley flakes
1 teaspoon of oregano
Salt and pepper to taste
2 c. of diced cooked turkey
2 tablespoons of onion flakes
2 teaspoons of dried chili pepper flakes
1/2 teaspoon of garlic powder

 

breakfast recipesEasy Breakfast Recipe Instructions:

 

Preheat oven to 350 degrees. In a medium bowl, slightly beat eggs and add green peppers, parsley, oregano, turkey, onion flakes, chili pepper flakes, garlic powder and salt and pepper. Spray an 8 inch cake pan with non stick cooking spray. Pour quiche mixture into pan and bake until set. (Approximately 30-35 minutes). Cut and serve immediately.

 

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2 thoughts on “Best Breakfast Recipes Easy

  1. Momshomerun

    This looks yummy. I’m not very into breakfast. I eat a sandwich and that’s it. I prefer a warm dinner. But these breakfasts look good enough to eat.

    Reply

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